By SwimmingAri on July 18, 2013 Verified by Email

The Rideau Bakery is my all-time favourite bakery! I could never have a smoked meat sandwich on anything other than their legendary rye bread! The donuts are out of this world- I haven't found anything comparable. The décor seems a little outdated, but I think it's part of the bakery's charm.

Write a Comment

By Magenta Mole on March 31, 2010 Verified by Guest

I grew up on Rideau Bakery Bread. My immigrant parents did not introduce me to white bread until I was ten years old. Rideau Bakery Light Rye with its lovely chewy crust and soft moist insides was so good, it could be eaten all by itself. But, nowadays, I find the bread dry with many air pockets. I guess they are rushing things and maybe leaving it in the oven for a little too long. I long for the old days.

Write a Comment

By SwimmingAri on July 18, 2013 Verified by Email

The Rideau Bakery is my all-time favourite bakery! I could never have a smoked meat sandwich on anything other than their legendary rye bread! The donuts are out of this world- I haven't found anything comparable. The décor seems a little outdated, but I think it's part of the bakery's charm.

Write a Comment

By Magenta Mole on March 31, 2010 Verified by Guest

I grew up on Rideau Bakery Bread. My immigrant parents did not introduce me to white bread until I was ten years old. Rideau Bakery Light Rye with its lovely chewy crust and soft moist insides was so good, it could be eaten all by itself. But, nowadays, I find the bread dry with many air pockets. I guess they are rushing things and maybe leaving it in the oven for a little too long. I long for the old days.

Write a Comment