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Since 1980, when Standard Industries, Inc. first opened its doors in Salt Lake City, Utah, customers all over the United States have been experiencing the benefits of access to one of America’s top 25 food service equipment suppliers. Now boasting nine expansive brick-and-mortar stores, we’ve grown… Since 1980, when Standard Industries, Inc. first opened its doors in Salt Lake City, Utah, customers all over the United States have been experiencing the benefits of access to one of America’s top 25 food service equipment suppliers. Now boasting nine expansive brick-and-mortar stores, we’ve grown not just in size but in our ability to meet the diverse needs of our customers, from local restaurants to national chain stores and much more. Our commitment extends beyond just being a supplier; we are your partner in sourcing high-quality equipment and essential smallwares and disposables for your daily operations. Our inventory, one of the largest in the United States, features over 50,000 food service items and 3 distribution centers across the United States, ensuring that we can meet the specific needs of a wide range of customers, including restaurants, equipment dealers, health care and other government institutions, grocery stores, hotels, and more, all looking to enhance their culinary operations. Read more