By Anum Asif on July 4, 2026 Verified by Google

Authentic Pakistani flavors, generous portions, and a warm, friendly atmosphere. We ordered the Palak Gosht, Brain Masala, Seekh Kabab, Qeema Naan, Paratha, and Malai Boti. Every dish was delicious, perfectly cooked. The spices were well balanced, and each item had its own distinct taste.

By ck Tan on May 11, 2026 Verified by Google

If you are a real India/Pakistan food lover, look no further! This restaurant offer one of the best India/pakistan curry in the world. I have been a curry lover since young, and when I say it’s good, just go ahead and give it a try. Service was a bit slow, but the owner Ifhan was helpful and friendly. A must try India/Pakistan food at Boston area.

By M Q on April 2, 2026 Verified by Google

Went here and I’m still thinking about the food. We ordered a bunch — halwa puri, daal mash, chicken kabab, tandoori, butter chicken, goat karahi — and honestly everything was on point.

Halwa puri was fresh and just right, daal mash was rich and comforting, kababs were juicy, and the tandoori had that perfect char. Butter chicken was creamy without being too heavy, and the goat karahi was very good!!

Garlic and butter naan was soft and fresh, could’ve eaten that alone.

One of those spots you leave happy. Definitely coming back.

By Tanishka Choudhary on January 4, 2026 Verified by Google

I had a great experience at Darbar. The food was amazing. I tried the pani puri and it was honestly so good, full of flavor and very fresh. I also loved the way it was served, everything felt well presented and thoughtful.
After that, I tried the noodles and their special kebab karahi. Both were very delicious and cooked perfectly. The kebab karahi especially stood out with its rich taste and aroma.

By Raktim Chowdhury on December 23, 2025 Verified by Google

We had goat biryani, chicken chapli kebab, and kebab karahi with chapati. Every dish tasted unbelievably good, each with its own distinctive flavor. The chapli kebab had a smoky, crispy exterior with juicy minced meat inside. The biryani was undoubtedly one of the best I have ever had; both the rice and the meat were rich with aroma and spices. The kebab karahi stood out with its unique blend of bold ginger and tomato flavors. Truly Pakistani food at its best.