By Bradley Gonzalez on April 13, 2026 Verified by Google

One of the best pizzeria i have tasted! I’ve probably been here 15 times so far this year! They never disappoint. Had probably most of the specialty pies and they been all great. My favorite is chicken bacon ranch and buffalo chicken pizza!

By Tracey L on March 25, 2026 Verified by Google

My family enjoys everything that we eat here. The food is always delicious. Some favorites are the vodka square pie, BBQ chicken pie, boneless wings with BBQ sauce or mango habanero sauce, pasta fagioli soup, and rigatoni fiorentina. I highly recommend Mario’s Syosset.

By Daniel Cooper on March 24, 2026 Verified by Google

Lunch at Mario’s never disappoints. The rigatoni alla vodka and chicken parm plate were terrific, and the service was even better.

Always enjoy coming here!

By Priya on February 7, 2026 Verified by Google

This spot has a beautiful, charming atmosphere with classic old-school diner, vintage vibes. We stopped by on a lovely weekend evening, and what stood out most was how calm and unhurried everything felt. No long lines, no loud noise, no bustling crowds—just the chance to sit back and savor each bite of pizza at my own pace. Having such a quiet, relaxed experience while enjoying a slice in New York really hits different.

By Michael Manos on February 6, 2026 Verified by Google

Stopped in with my family and had a great experience as always.
Owner Peter, without a doubt, makes himself present and always comes over to say hello — which means a lot.
It’s always a blessing to have that real family environment when you walk into a place.
The calamari arrabbiata was absolutely delicious, and the pizza is always on point and consistent every time.
Gus & Greg always stand out as well — both guys are always smiling and welcoming.
Great food, great people, and a place we’ll continue to support and work with moving forward.