In the heart of downtown, Daniel's Broiler is consistently ranked among the top restaurants and best steakhouses in Seattle. Known for serving some of the best steak in Seattle—including premium USDA Prime cuts and exceptional wagyu—it offers an elevated fine dining experience with sweeping city and Elliott Bay views. Perfect for scenic dining, business dinners, and special occasions, this downtown... Read More about Daniel's Broiler Downtown

A French-inspired steakhouse in the heart of Madrona. Red Cow specializes in house-butchered cuts, bold red wines, and bistro classics with a Northwest touch. Think steak frites, duck confit, and a cozy dining room perfect for date night, special occasions, or a solo martini and marrow at the bar.

Ruth's Chris Steak House specializes in serving USDA Prime steaks, each seared to perfection, finished with butter and freshly chopped parsley, and served sizzling on a 500-degree plate. We invite you to join us in Seattle, WA!

Discover Seattle’s skyline from a new perspective at the Seattle Rooftop Next Level Lounge by Fogo de Chão. Your destination for handcrafted cocktails, premium spirits, and award-winning wines in a 360-degree rooftop setting is here, along with shareable small plates and fire-roasted Churrasco boards inspired by the Culinary Art of Churrasco. Located above Fogo de Chão Seattle, the Rooftop Next... Read More about Seattle Rooftop Next Level Lounge by Fogo De Chão

Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon—each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us in the Central Business District, or bring the Fogo... Read More about Fogo de Chão Brazilian Steakhouse

Stanford's is a classic American restaurant and bar focused on traditional ingredients with complex flavors. Our family-friendly atmosphere welcomes all for dine-in, takeout, and catering from our diverse menu, crafted to satisfy all of your cravings. Our experienced restaurant team is eager to please and delight you with quintessential grill favorites, from rock salt roasted prime rib to refreshing salads... Read More about Stanford's Northgate

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The... Read More about The Capital Grille

Palisade has always had amazing elements. We've created a new range of dishes, updated the atmosphere, and rededicated ourselves to the best service in Seattle. These pieces add up to the best all occasion experience in town.

Come as you are and enjoy the spectacular view, the outstanding food and the fun loving staff. We look forward to seeing you at Maggie Bluffs!