By Teresa Price on September 5, 2026 Verified by Google

This place is amazing. From the food, to the wine, to the people working there; five stars. We ordered the Mexico Pasta, it was so delicious. We sampled seven of their wines and loved all of them. It was very difficult to narrow our choices down to purchase. Needless to say we left with more then one bottle of wine. As to the people that work there; they were beyond amazing. Crystal and G (sorry, could not pronounce her name or spell it so G it is) were very helpful in making our wine tasting selections. They really know there stuff. As to the HH establishment.

By Sarah Leverenz on July 29, 2026 Verified by Google

Had an early dinner so saw this tasting room and decided to stop. It closed in 50 minutes and when we walked in there was no one in the tasting room. The gal eventually came out and when asked said there was plenty of time for us to enjoy a flight. There were to different red flights and we went with Heritage flight as she said it wasn’t as sweet as the other. Both were $12 for 3 pours. It consisted of a Pinot Gris (crisp and refreshing and ended up being our favorite), Rosé and a Cab. She offered a Pinot Noir as well and added it to the cost of our flight making it $15 for the four of them. Cabs are our go to red - this one wasn’t as full bodied as we usually enjoy. The gal was pleasant to visit with but she did not discuss any of the wines or offer much information on the wines or winery. If asked she was good to share but I always enjoy hearing about the wines and history of the winery.

By Traveling Nomad on May 4, 2026 Verified by Google

This is very nice.. upscale 😃
I didn't realize it was French, which wouldn't be what I would expect out here in the desert of New Mexico. 🫢

It was definitely more interesting than I expected. The red wines are tasty and they even had a Malbec, which is not something I've ever seen produced outside of Argentina. 🤔

They also serve beer, and cocktails. Everything is sourced in New Mexico. 🙌🏻
I like that; the beer,🍺 the wine, 🍷the pistachios, the olives, the alcohol.🍹

And their charcuterie board is👍🏻 You can even build your own. 🥳
Well thought out array of choices for pretty much anybody who visits. 👍🏻

🙁Apparently beginning in May they have a rather extensive day-long tour of the facilities, and the ranch home, and the vineyards.🪾 Starting from and including 🥞 breakfast and lunch🥪 and tastings, some from their private cellar.🧱

Definitely sounded like a great day especially since my birthday is coming up and I will still be somewhat in the area.
However after learning that they pre-charge a force- placed 20% gratuity, I immediately changed my mind.🤨
I understand these people are from another country🇫🇷 but a gratuity is not something you charge in advance.🤬 That is my right, my privilege to choose who to tip and how much. 🤑
That is after all how we do things in this country... 🇺🇲

I'll find something else to do that doesn't involve my going out of my way to drive 2 hours each way and then spend $150. 😖

By Tina Mincer on October 6, 2025 Verified by Google

Karla was an amazing host. She taught us things about wine tasting and we really enjoyed our stay here. We will definitely come back. Please keep her, she is worth it

By Cindy Ortega on September 6, 2025 Verified by Google

Yanessa, Olivia, Karla were awesome! We are Harvest Host guests and they treated us like royalty! Great wine tasting (informative!) Great food … want more flat bread! We’ll be back! All the way from AZ and we’ll bring friends❣️