By Britany Tourigian on June 27, 2026 Verified by Google

We had the Margarita Pizza, and it was incredible—served piping hot. The crust was crispy, the cheese melted perfectly, and the sauce was delicious. We’ll definitely return when we visit again. Do yourself a favor and try it for yourself.

By Pete Dantonio on May 14, 2026 Verified by Google

You would think a high-end Connecticut brick oven pizza place would not use premade mint garlic. That’s disgusting at least state that on your website that was the grossest garlic pizza I’ve ever had it ruined the clams and it ruined my pepperoni, roasted pepper and garlic pizza. It would’ve been better with garlic powder and extra grated cheese. That’s ridiculous. I moved down here from Boston and your pizza wasn’t even crispy. It was floppy and in all honesty, I will never order from you guys again I would rather have Domino’s or Little Caesars or Marco’s. That was disgusting.
It’s ridiculous. You gotta put a brick oven pizza in your toaster oven to crisp it up. What did your daddy and mommy go home to Connecticut for the summer? You guys don’t know how to cook.

By k brenen on April 23, 2026 Verified by Google

Great little pizzeria. Sauce was really good. Think crisp crust and nice amount of char. Really good example of CT style pizza. Locals are lucky to have this in their area.

By Andrew Melnick on March 25, 2026 Verified by Google

Pizza was worth the wait. I'd been trying to get there for weeks and kept not making there. Was everything I dreamed of.
2 heads ups. Make sure to ask which pies are what. I was a bit confused (to my own fault) and ended up with the Tomato pie instead of whatever is their "basic" cheese. Not that there was anything basic about this pie. My fault totally and it was delicious.

2nd seems like their closing time might be when the workers leave. We ordered 30 minutes before they closed and were planning on eating there. The employee told us they were closing in 30 min, like we shouldn't stay to eat there. We wanted the pizza hot so we stayed and ate there. I feel like the employee at 20 min before closing told the others to shutdown the kitchen. We were out the door 20 min after ordering. Kinda felt rushed.

Everything was delicious and will definitely be returning next time in town.

By Douglas Maxwell on March 5, 2026 Verified by Google

I had the Hot Honey Pepperoni Pizza today, as usual, and I have to say this place knows what they’re doing. It’s always a pleasure to know that when you walk in here, from the customer service to the food, you will always be greeted and your food will always be exactly the way you want it to be. Definitely come check this place out!!! I’ll always BE BACK!!!