Get that ultimate ramen-making experience at The Story of Ramen! We provide interactive cooking, tasting, and dining experiences that bring people together in-person, hybrid, and online. Our ramen cooking classes will teach you how to make ramen broth and noodles perfect for corporate events, holidays, and special occasions. We also offer gift cards for those who want their loved ones,... Read More

Co-Lab is LA and OC’s premier culinary training hub in downtown Santa Ana. Designed for aspiring chefs, entrepreneurs, and culinary professionals. We offer hands-on and online course pathways led by industry pros. Learn everything from knife skills to advanced pastry arts while mastering global cuisines and proven kitchen techniques. Join a vibrant community with apprenticeship partners, culinary events, and job... Read More

The best community cooking school in San Francisco

At Kitchen on Fire, we make healthful food fun with interactive virtual cooking experiences! Our professional chefs and nutritionists share their expertise and joy of blending traditions with the everyday. From cooking classes, team building events, wellness education, and functional food products, we inspire our community to live a delicious and healthy life.

For 30 years, Bauman College has led the way in educating future leaders, thinkers, and creators in the holistic nutrition and culinary arts professions. At Bauman College, students share more than a hopeful vision. They share a drive to combine ideology, science, and business—and they get it all here through our visionary curricula.

iMarku manufactures and sells chef's knives and quality tools that are essential for great cooking. The company combines unique design, premium materials, and fair pricing to bring customers knives and cookware that have won over professional and amateur cooks alike.

Foragesf is presenting you with a unique concept of exploring wild with expert foragers. Here, we are engaging local foragers under one platform to provide them with full-time work. The online portal is meant for drawing the attention of people who want to join a foraging trip in the local wilds of California. The experts organize practical sessions for helping... Read More

Chef Chrissy Marie learned the art of French cuisine in culinary school, but her passion for bringing people together around the dinner table began at a young age. With a Belizean mother and a father from Mississippi, Chef Chrissy Marie's diverse cultural roots have shaped her cuisine into a dynamic fusion of Caribbean, Southern, and French flavors, centered around the... Read More

The Institute of Culinary Education in Los Angeles offers professional culinary arts and hospitality training. With a globally inspired curriculum, led by experienced and passionate chef-instructors, we teach students the skills needed to distinguish themselves in the food and hospitality industries. Our campus offers instruction in culinary arts, restaurant management, plant-based culinary arts, baking arts, as well as continuing education... Read More

Breakthrough Sushi, which has offices in San Francisco and Palo Alto, organizes sushi making classes at various venues for private events and corporate team-building http://theconnoisseuroffood.com/what-are-some-popular-corporate-team-building-activities/ programs. We can also conduct a live-streaming online sushi-making class and provide a kit for it. Additionally, we can arrange for live sushi bars and catered sushi dinners for private and corporate occasions. You can... Read More

The Delightful Table offers vegan and vegetarian cooking classes, recipes, and much more in Los Angeles, California.