The Makina Cafe food truck serves healthy, nutritious Eritrean-Ethiopian Habesha cuisine to New Yorkers in search of something different and delicious for lunch or dinner. Locally owned and operated, this food truck guarantees authentic food and fresh ingredients. Passionate staff members are dedicated to bringing Ethiopian and Eritrean cooking to you at affordable prices.

Metropolis by Marcus Samuelsson is a vibrant contemporary American restaurant from Marcus Samuelsson within the Perelman Performing Arts Center. Metropolis is the culinary anchor of this new cultural cornerstone of Lower Manhattan and is honored to play a role in the final chapter of rebuilding the World Trade Center site. Its menu explores the rich culinary traditions of New York... Read More about Metropolis

Hav & Mar is a vibrant seafood house from Chef Marcus Samuelsson located in the renowned arts district of Chelsea, NYC. The stunning dining room and dazzling bar, a mix of contemporary and classical design, features original work by award-winning artist Derrick Adams. Chef Samuelsson and Chef Partner Fariyal Abdullahi’s energetic and globally inspired menu focuses on thoughtfully sourced seafood... Read More about Hav & Mar

Eight Turn Crepe is a dessert shop and creperie in Brooklyn. Our dessert shop offers a variety of sweet and savory Japanese-style crepes that are sure to satisfy! Indulge in our extensive menu of sweet and savory crepes, expertly prepared with the finest ingredients. Our Japanese crepes are a unique blend of delicate flavors, light textures, and artistic presentations. From... Read More about Eight Turn Crepe

Tutt’Appost located on 289 fifth avenue in Park slope, Brooklyn, is an Italian cuisine and Neapolitan style wood fire pizza restaurant with authentic, natural ingredients.