Sbarro, founded in Brooklyn, offers the Original XL New York-style pizza. Our dough is made fresh by hand every day, and we shred 100% whole-milk mozzarella cheese at our locations. We also use San Marzano-style tomato sauce. Each slice is baked to perfection, providing that authentic, foldable New York bite you won't find anywhere else. Whether you're craving pizza, stromboli,... Read More about Sbarro West Covina

Pietro & Juanita Avolio dreamt of one day owning their own restaurant where they would be able to share their homemade recipes with the community. Pietro spent much of his time growing up in Pacentro, Italy learning various recipes from his mother and sisters. When they found their way to Covina, he continued to spend countless hours perfecting those homemade... Read More about Avolio's Italian Restaurant