Originally opened in 1995 in NYC Orienta Restaurant relaunches in Greenwich, CT as the Antoine Blech family-owned French Asian bistro in the tradition of iconic restaurants, Le Colonial & Le Bilboquet, NYC. Chef Adrien Blech (Winner of BEAT BOBBY FLAY) delights patrons with Asian inspired dishes in the glamorously exotic ambiance of this delicious bistro.

Le Pain Quotidien on Greenwich Avenue is a Belgian bakery and restaurant on one of Connecticut's most vibrant and walkable streets, in the heart of Greenwich. Whether you're starting the morning before a day on the avenue or settling in for a long weekend brunch, we're open from 7am with organic sourdough fresh from the oven and specialty coffee ready.... Read More about Le Pain Quotidien

Le Pain Quotidien on Purchase Street is a Belgian bakery and restaurant in downtown Rye - a walkable, community-centred town in Westchester County. It's the kind of spot the neighbourhood has made its own: organic sourdough fresh from the oven every morning, specialty coffee that's worth stopping for and a brunch menu that fits the pace of the weekend. Tartines,... Read More about Le Pain Quotidien