Celebrate the timeless tradition of Greek cuisine, enriched by recipes handed down from mother to mother, generation to generation.

The Simple Greek is a quick service restaurant that features real Greek food made with fresh and imported premium ingredients cooked using authentic family recipes. Founded in 2015, The Simple Greek was franchised in 2016 and currently has locations across the country.

Yaya Mas Greek Kuzina is an authentic Greek restaurant in Chicago offering traditional Mediterranean cuisine inspired by family recipes and sourced ingredients from Greece. From hearty gyros and moussaka to fresh spinach pies and Freddo cappuccinos, we bring the flavors of the Aegean to your table. Located in Lincoln Park, we serve from early morning to late night (7 AM–5... Read More about Yaya Mas Greek Kuzina

Chrissoulas has been a dream of Chefs Nick and Theo since 2008, when they graduated together from one of the nation’s top-ten culinary schools Kendall College in Chicago, IL. They have a combined 20+ years of experience in the culinary industry. Named for and after our Yiayia (Greek for Grandma), Chrissoulas is a very special place for our family and... Read More about Chrissoulas Restaurant

VIOLÍ was initially inspired by DineAmic Hospitality Partners, David Rekhson and Lucas Stoioff's, travels throughout Greece, where they acquired a newfound appreciation for the natural Greek lifestyle. Following their trip, the hospitality group opened LÝRA in West Loop's Fulton Market neighborhood and now brings the Greek Cuisine and world renowned superstar Chef Partner Athinagoras Kostakos to the Western Suburbs.