Boardwalk Kitchen & Bar is a unique resort-style dining and entertainment destination located just 25 feet from Canterbury Park racetrack in Shakopee. Our 6,000-square-foot restaurant features harbor-style American cuisine crafted from scratch by Executive Chef Chris Dmochowski, with highlights including fresh oysters, Maryland-style crab cakes, wood-fired steaks, and craft cocktails.Experience unparalleled trackside dining on our 18,000-square-foot patio with seating for... Read More about Boardwalk Kitchen & Bar