Experience the freshest flavors of the sea at Rockfish Seafood Grill! We're a casual, neighborhood favorite where every dish, from our award-winning seafood to our decadent desserts, is crafted from scratch with passion and quality ingredients. Dive into a world of delicious possibilities, from perfectly grilled fish and savory shrimp to our famous homemade sauces and sides. Come discover why... Read More about Rockfish Seafood & Grill

Pacific Table - Southlake is celebrated Chef Felipe Armenta's eclectic mix of modern, Pacific Northwest cuisine rooted in classical technique and is also the 3rd Pacific Table location in the DFW area. Oysters, traditional sushi, seafood, grilled steaks, oven-roasted chicken, sandwiches, salads and more are served up daily. On the weekends we also feature a delectable brunch menu that is... Read More about Pacific Table

Truluck’s has been a premier dining destination since 1992, celebrated for fresh seafood, prime steaks, and genuine hospitality. At Truluck’s Southlake, guests enjoy Florida Stone Crab—served from trap to table in 24 hours during its October–May season—alongside a menu guided by Corporate Executive Chef Thomas Dritsas. The menu highlights responsibly sourced seafood, USDA Prime steaks, and seasonal chef-driven offerings, paired... Read More about Truluck's Ocean's Finest Seafood and Crab

At Red Lobster, we don't just serve your seafood favorites-we serve an experience that makes you happy. That can't-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It's the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter's perfect for double-dipping. Whether you're celebrating a milestone or just indulging... Read More about Red Lobster

Eddie V’s Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant’s award-wining wine list, which has been recognized by Wine... Read More about Eddie V's Prime Seafood

Tricky Fish offers a relaxed, coastal-inspired seafood experience blending featuring comfort flavors from Key West to Cancun. Their menu features fresh Gulf seafood along with sandwiches, salads, and house cocktails. The ambience is casual yet polished, making it a go-to for both everyday dining and special occasions.

Pappadeaux is a scratch seafood kitchen brought to you by the Pappas family. We serve coastal and French Quarter classics—from live lobster to crispy alligator to gumbo to Swampthings—and are known for our engaging service, festive atmosphere, generous portions, and insistence on freshness.

Joe’s Crab Shack offers a variety of favorites from all parts of the sea and shore. From its extensive menu, guests can choose from buckets of seasonal seafood, fried shrimp platters and fish dishes, as well as options from the “mainland” that include steak, sandwiches, and chicken. Guests can indulge in over-sized and creative cocktails, such as the Shark Bite... Read More about Joe's Crab Shack

Pacific Table - Fort Worth is celebrated Chef Felipe Armenta's eclectic mix of modern, Pacific Northwest cuisine rooted in classical technique. Oysters, traditional sushi, seafood, grilled steaks, oven-roasted chicken, sandwiches, salads and more are served up daily. On the weekends we also feature a delectable brunch menu that is the perfect way to start your weekend day.

Experience the freshest flavors of the sea at Rockfish Seafood Grill! We're a casual, neighborhood favorite where every dish, from our award-winning seafood to our decadent desserts, is crafted from scratch with passion and quality ingredients. Dive into a world of delicious possibilities, from perfectly grilled fish and savory shrimp to our famous homemade sauces and sides. Come discover why... Read More about Rockfish Seafood & Grill

At Red Lobster, we don't just serve your seafood favorites-we serve an experience that makes you happy. That can't-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It's the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter's perfect for double-dipping. Whether you're celebrating a milestone or just indulging... Read More about Red Lobster

At Red Lobster, we don't just serve your seafood favorites-we serve an experience that makes you happy. That can't-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It's the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter's perfect for double-dipping. Whether you're celebrating a milestone or just indulging... Read More about Red Lobster

At Red Lobster, we don't just serve your seafood favorites-we serve an experience that makes you happy. That can't-stop-smiling, pass-the-Cheddar Bay Biscuits kind of happy. We call it Reel Happiness. It's the joy that comes when the lobster hits the table, the shrimp hits just right, and the butter's perfect for double-dipping. Whether you're celebrating a milestone or just indulging... Read More about Red Lobster

Pappadeaux is a scratch seafood kitchen brought to you by the Pappas family. We serve coastal and French Quarter classics—from live lobster to crispy alligator to gumbo to Swampthings—and are known for our engaging service, festive atmosphere, generous portions, and insistence on freshness.

Pappadeaux is a scratch seafood kitchen brought to you by the Pappas family. We serve coastal and French Quarter classics—from live lobster to crispy alligator to gumbo to Swampthings—and are known for our engaging service, festive atmosphere, generous portions, and insistence on freshness.

Pappadeaux is a scratch seafood kitchen brought to you by the Pappas family. We serve coastal and French Quarter classics—from live lobster to crispy alligator to gumbo to Swampthings—and are known for our engaging service, festive atmosphere, generous portions, and insistence on freshness.

Pappadeaux is a scratch seafood kitchen brought to you by the Pappas family. We serve coastal and French Quarter classics—from live lobster to crispy alligator to gumbo to Swampthings—and are known for our engaging service, festive atmosphere, generous portions, and insistence on freshness.

Pappadeaux is a scratch seafood kitchen brought to you by the Pappas family. We serve coastal and French Quarter classics—from live lobster to crispy alligator to gumbo to Swampthings—and are known for our engaging service, festive atmosphere, generous portions, and insistence on freshness.

Shell Shack Fort Worth brings bold, Louisiana-style seafood boils, fresh snow crab, shrimp, crawfish, and signature sauces to the heart of North Texas. Located in Fort Worth, we proudly serve dine-in guests, takeout, delivery, and catering across Fort Worth and surrounding cities including Arlington, North Richland Hills, Keller, and Southlake. Known for our customizable seafood boils, craft cocktails, and high-energy... Read More about Shell Shack