Business Hours
M-Th 4pm-10pm, F-Sa 4pm-11pm, Su 4pm-10pm (Our kitchen closes 1 hour before the bar, daily.)
Listed In: More Restaurants Place, Steak Houses Place
The Butcher and Barrel prides itself on maintaining tradition while preparing each and every dish using the traditional culinary experience & recipes from Juan Imeroni’s Argentine heritage to develop a menu that Cincinnati has never experienced before. The Latin American & Italian inspired cuisine… The Butcher and Barrel prides itself on maintaining tradition while preparing each and every dish using the traditional culinary experience & recipes from Juan Imeroni’s Argentine heritage to develop a menu that Cincinnati has never experienced before. The Latin American & Italian inspired cuisine is made with fresh, local & imported ingredients that are sure to make each bite better than the last! So come, experience what it’s like to travel to another part of the world in your own city. Read more
By Jeff on August 3, 2026 Verified by Google
Got the Wagu tomahawk for 2 $185. Tasted like a regular steak you get from Krogers. No fat marbling that I could see. Order rare but still tough. Very disappointing. Caesar salad was best I ever had. Loved it. Server had to many tables and wasn’t around very much so kept waiting to proceed with the next steps of the night.
By Aryn May on June 22, 2026 Verified by Google
We had the fried deviled eggs, empanadas, the experience for 2. The atmosphere is unique and beautiful. Service was top notch and food was delicious. Steak was a little salty, caesar salad best ive ever had!
By Shane McClain on April 23, 2026 Verified by Google
Butcher and Barrel is the kind of place you end up thinking about long after you leave. The atmosphere is warm and welcoming, and the staff brings that perfect balance of attentiveness and genuine energy that makes you feel taken care of without it ever feeling forced.
The steaks are excellent on their own, but paired with the chimichurri and those empanadas, especially the spinach one, it all comes together in a way that feels intentional and satisfying. The papas bravas with their barrel sauce are just as memorable, bold and addictive in the best way.
And the Old Fashioned with New Riff bourbon is exactly how it should be, smooth, balanced, and made with care.
Everything here feels dialed in. Easy five stars.
This has become the date night spots for my wife and I.
By Z Kloosy on March 25, 2026 Verified by Google
Went to Butcher and Barrel for Valentines Day with my Partner, the low light vibe was perfect for us after a day of celebrating. The food was amazing and the cuts of steak were extremely tender and juicy. Big Highlight for the fried deviled eggs, they are a must get if you go. We ended up going for their Parrillada Experience for Two over their valentines specials as we both felt it was just a much better value. For the sides we got their Mac and cheese, hand rolled potato gnocchi and some fried deviled eggs. I highly recommend the Experience for two as my partner and I can be big backs and their was enough that we still had left overs.
By Lucia Luna Valverde on February 26, 2026 Verified by Google
The food was overall great. The empanadas were super tasty and perfect, the only disappointment is that they do not do them in house but either they get them from a different restaurant. The gnocchi was really good nd the ice cream was ok but store bought and the flavor is really like salted caramel instead of "dulce de leche". Would have loved to see so.e traditional argentinian desserts.
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