Little Coyote, the highly anticipated third concept of husband-and-wife team Erik and Amanda Niel and newest addition to their long-standing Chattanooga locales (Easy Bistro and Main Street Meats). In the historic St. Elmo neighborhood, the restaurant is Chef Erik's ode to his time in Texas, offering smoked meats and house made tortillas that stole his heart while living there. Under... Read More about Little Coyote

At LongHorn Steakhouse, we serve steak as it was meant to be - perfectly seasoned and expertly grilled by our Grill Masters. Choose from legendary favorites like our Bone-In Outlaw Ribeye or our tender, center-cut Flo's Filet. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken,... Read More about LongHorn Steakhouse

At Edley’s Bar-b-que we treat everyone who walks through the door like an old family friend. We pride ourselves with not taking any shortcuts in the kitchen. Our meats are smoked low and slow using Southern white oak. The sides are made from scratch daily with the same amount of attention. Everything is done with intention, from the food to... Read More about Edley's Bar-B-Que

At LongHorn Steakhouse, we serve steak as it was meant to be - perfectly seasoned and expertly grilled by our Grill Masters. Choose from legendary favorites like our Bone-In Outlaw Ribeye or our tender, center-cut Flo's Filet. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken,... Read More about LongHorn Steakhouse