Coin & Candor is a California brasserie located within Four Seasons Hotel Westlake Village, with a focus on seasonal ingredients sourced from local farms and markets. Inspired by French culinary traditions and California flavours, the menu features wood-fired cooking, fresh seafood, premium meats and produce-led seasonal dishes, making it perfect for any time of day. Start your morning with a... Read More about Coin & Candor

Experience the artistry of Japanese dining at ONYX, an intimate Japanese restaurant within Four Seasons Hotel Westlake Village near Thousand Oaks. Using fresh, premium ingredients and precise preparation, the kitchen presents a refined selection of handcrafted sushi, sashimi and signature rolls, alongside robata-grilled specialties and traditional Japanese plates. Seasonal elements and high-quality seafood run throughout the menu. A curated sake... Read More about ONYX

Unwind in style at Prosperous Penny, an intimate bar located within Four Seasons Hotel Westlake Village. Offering handcrafted cocktails, signature drinks, and a curated selection of premium wines, this elegant lounge exudes classic charm with residential comfort and live jazz performances by talented musicians. Guests can enjoy expertly mixed cocktails and fine wines alongside small bites in a sophisticated yet... Read More about Prosperous Penny

Discover The Cove, a Mediterranean restaurant and bar at Four Seasons Hotel Westlake Village, where sun-kissed Mediterranean flavors meet the freshest local bounty, honoring Southern California's rich farming traditions. Dine in a stunning open-air poolside setting at the Santa Monica Mountains, enjoying a vibrant all-day menu from lunch through dinner featuring signature dishes like Seafood Tower and Caviar Limone Linguini.... Read More about The Cove