At Segar we want you to come away having experienced something unique. Spice Route Cuisine is the inspired cultural exchange that took place when new sea passages transformed the world into a global market. Spices that were once indigenous to sometimes one or two tiny islands began to make their way around the globe, dramatically changing the culinary landscape in... Read More about Segar

My wife and I celebrated our anniversary at Segar. We...

The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. Constructed around the rustic vestiges of two 1860’s woodcutters’ cottages, Auberge du Pommier combines country charm with contemporary sophistication and style. Featuring wood burning fireplaces in winter and lush, floral terraces in summer, it is a welcoming,... Read More about Auberge du Pommier

Auberge Du Pommier has been a gem in north Toronto...

Thanks to Chef Pascal Ribreau, Célestin offers an outstanding French experience in an easygoing and relaxed setting. Located in a vintage 1920's bank, our bistro’s creamy and bright décor offers diners the perfect backdrop for an intimate dinner or a celebration. Our menu features robustly flavoured dishes for example a terrific roasted lamb sirloin, crispy-skinned quail and juicy prawns. With... Read More about Celestin

A most beautiful restaurant but a very disappointing evening. I've...

Herbs Restaurant was an instand success upon opening in December of 1992. The restaurant drew on Canada and European influence to offer a simple, yet lavish "Modern French Cuisine" featuring only the best quality organic and seasonal produce.

L'Escargot Bistro is Max Ballin's most recent restaurant venture. It is a beautifully designed place, cozy and warm. The menu is simple and affordable, typically French bistro style. L'Escargot is ideal for a romantic evening, for a friendly gathering or for a private function.

Preserving dining at it's best, while offering new dining experiences, the new Centro Restaurant and Lounge maintains impeccable five-star service, (ask about the wine lockers), while offering a liberating New American menu.

DON'T GO TO THIS RESTAURANT!... We made our reservatiohs 1...

Experience MIMOSA – “…a lovely place to snuggle, with russet walls, fine wood tables, ultrasuede banquettes and a copper bar that speaks of intimacy and warmth.”-Janice Warren

Byblos Uptown located in Midtown Toronto represents a marriage of Eastern Mediterranean cuisine with strong influences from both traditional and local ingredients. Using time-honored classic cooking techniques and modern methods the menu is a true coastal and cultural mosaic, served family style in a convivial atmosphere.